Archive for the Poultry Category
July 7, 2010 | Meats, Middle Eastern Cuisine, Poultry, Recipes, Regional, Salads | No Comments

Tabouli is a Levantine salad dish. Traditionally a mountain dish from the Lebanon, and one of the Lebanese main dishes, it has become one of the most popular salads in the non-Persian side of the Middle East.
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November 17, 2009 | Asian Cuisine, Chicken, Meats, Poultry, Recipes, Regional, Thai Cuisine, Videos | No Comments

Aunchalee teaches you how to make Thai Basil Chicken. For more Thai recipes visit thaifoodcast.com.
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November 11, 2009 | Asian Cuisine, Chicken, Meats, Poultry, Recipes, Regional, Salads, Thai Cuisine, Videos | No Comments

Healthy Helpings TV’s Michelle Koen shows off a dish inspired by authentic Larb, a fantastically addictive Thai salad with chicken, a delectable dressing and much more.
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November 4, 2009 | Holiday Cooking, Meats, North American Cuisine, Poultry, Recipes, Regional, Southern Cuisine, Turkey, United States | No Comments

Fried turkey is a Cajun tradition that has increased in popularity because of its rich, juicy flavor. A deep-?fried turkey has a golden brown, crispy exterior, while the interior remains juicy and tender. The natural juices are sealed in without leaving [...]
October 20, 2009 | Chicken, European, Italian Cuisine, Meats, Poultry, Quick Meals, Recipes, Regional | No Comments

A quick, easy, healthy, and flavorful recipe for stuffed, rolled chicken breasts with flavors from Italy.
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October 20, 2009 | Chicken, Meats, North American Cuisine, Poultry, Recipes, Regional, Southern Cuisine, United States, Videos | No Comments

Heather Johnston demonstrates how to make Buttermilk Fried Chicken, and pairs it with a sparkling wine.
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October 20, 2009 | Chicken, Meats, North American Cuisine, Poultry, Recipes, Regional, Southern Cuisine, United States, Videos | No Comments

We’ve made this Southern favorite a lot faster and easier by using boneless/skinless thighs instead of the traditional whole cut-up chicken. The thighs cook much faster and more evenly than the usual array of chicken parts. The buttermilk marinade and spice mix is fairly typical, but hey, why mess [...]
October 13, 2009 | Caribbean Cuisine, Chicken, Meats, Poultry | No Comments

Heather Johnston, food and wine blogger at SoGood.TV, who has developed recipes for magazines such as Essence and Saveur, demonstrates a recipe in a minute: jerk chicken wings and collard greens.
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October 13, 2009 | Chicken, Meats, Poultry, Recipes, Videos | No Comments

Food and wine blogger Heather Johnston, who has developed recipes for magazines such as Essence and Saveur, teaches you the easiest way to butterfly and roast a chicken with winter vegetables.
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August 18, 2009 | Chicken, Meats, Poultry, Recipes, Videos | No Comments

A delicious recipe for Chicken breasts with a tangy cider mustard pan sauce. Fabulous fall dish, try it today.
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August 4, 2009 | Asian Cuisine, Chicken, Meats, Poultry, Recipes, Regional | No Comments

Summer’s heat stopping you getting in the kitchen? Worried about the cost of electricity and gas? Trying to keep check on your waistline? Michelle Koen has the answer to all your problems with an Asian aromatic poached chicken.
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